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Nafiz “Naf” Helmi
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If you want to experience authentic Palestinian food, this is the place. Chef Ahmed himself is from Khan Younis, Gaza, so you can't get anything more authentic than from his kitchen here in Damansara. We had the pleasure of meeting Chef Ahmed. He was a really soft spoken person, and you can tell that he cooks from his heart. The maqlouba I had was really nice. They flip the serving in front of you too so it's an experience. The watermelon juice also tasted super fresh. My friends order a kunafa. I think it was the Nablusi kunafah. Really creamy and really good. Not too sweet and not too rich. Would definitely return to this restaurant again, insha'Allah. 🇵🇸♥️
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