Restoran Pakcik Wong

Restoran Pakcik Wong in Ipoh, Perak is a beloved local spot famous for its traditional Malaysian dishes, especially hearty breakfast options like kaya toast and kopi. Known for its warm, simple atmosphere and friendly service, it’s a great place to enjoy authentic, comforting flavors loved by locals.

Set in Greentown Business Centre, the restaurant serves generous-portion Chinese-Muslim style dishes with friendly service and air-conditioned comfort. Signature highlights include salted-egg squid and seafood kuey teow curry. Prices are reasonable and atmosphere casual. While many diners appreciate the halal-friendly approach,

The menu is different from what shown on Google. Western options are unavailable at night. Wat Dan Hor Beef and normal come hot, they are generous with the meat. I just wish the broth was thicker. The squid is mediocre, taste too much like flour. The shrimp is really good and crispy eventhough dipped inside the creamy butter sauce, wow! The dried beef hor’s sauce is not too overpowering, but I think they don’t give enough meat. The bandung drink was also nice, although a bit sweet.