NASI KERABU MOKNAB PANTAI DALAM

Can you believe this portion of nasi kerabu in KL costs RM10 only?! As a Kelantanese, this has to be the tastiest nasi kerabu I've ever eaten. I got the nasi kerabu with daging bakar and lemak bakar. The daging bakar here is definitely their signature menu because no place makes daging bakar as good as here. Daging bakar that's not dry, but just nicely marinated and "damp". Lemak bakar, however, can be a little bit too overwhelming after few bites (but still so good!)

Went here for early lunch. Got nasi kerabu & nasi dagang. For lauk we got ayam bakar & keli goreng. Both are pretty good. But nothing special or great. Its a good simple lunch. The lada solok is especially good. Full of flavor, not too spicy. Perfect. Almost worth coming just for the solok. The famed lemak bakar, unfortunately, is abit of let down. The portion is generous, the flavor is good albeit abit sweet, but it comes with this weird, plasticky aftertaste. I dont know what cause this. Maybe the preparation, Maybe the utensils used, maybe the thing they used as fire to cook it, it left this very unpleasant aftertaste. It's like smelling burnt plastic. Maybe i got a bad batch, maybe I'm just unlucky. But it's such a bad experience, despite how popular the lemak bakar is, i can't recommend it. Get other lauk. The ayam bakar is good. Also the Teh ais also very nice, not too sweet (still sweet la. But reasonable). The que at 11.50am on Wednesday is not too much, for dine in its pretty quick. Que for 3+mins,pick a table & order drinks. The service also good. For takeaway, i can see it takes almost 30mins per person. So do be patient if u want to takeaway. The price also pretty good. One Nasi kerabu + lemak + ayam + solok + telur masin & one nasi dagang with same lauk +2 teh ais= total rm50. Ok la. Not bad

Best authentic nasi kerabu in town. Generous portion of ulam, sambal and kambing bakar. Burst with flavours. Their solok lada is very well stuffed and tasty. Went at 2PM+ and queued for 20 minutes. Spacious restaurant, plenty of tables and seats. You’ll leave the place smelling of smoked meat.

Authentic Kelantanese Nasi Kerabu place. I'm super lucky as when I got here their was no queue. Apparently, the queue is quite long normally. Probably it's because I am here at 5ish on a weekday, just before people get off work or dinner time. Anyway, food here tastes quite authentic and delicious. Would recommend it to my friends. Will be coming back again.

Nasi Kerabu Moknab is a popular spot in Pantai Dalam known for its authentic East Coast (Kelantan) style nasi kerabu and nasi berlauk. The rice is naturally dyed with bunga telang (butterfly pea) and served with fresh ulam, sambal kelapa, budu, solok lada, and a choice of grilled or fried proteins like ayam bakar madu, daging bakar blackpepper, kambing bakar, or ayam percik. Portion sizes are generous, so you really feel you get your money’s worth—many say the nasi kerabu set with lauk is very filling yet still priced quite affordably.